Rachel Quilici

If I could give 10 stars, I would. This place is a gem and we frequent here before events at the Center and make a point to go during Restaurant Week for the best deal in town! Where else could you spend $35 and get an 8oz premium beef filet, starter, and dessert?

Nowhere. 🙂

We went a different route this time and shared the salmon and filet entrees which were our version of surf and turf. The salmon surpassed all of my expectations. This is coming from someone that used to live in Alaska and knows what fresh salmon should taste like.

The salads are always fresh and the desserts are solid. This time they had a Duckhorn wine event happening so we opted to taste the various wines which was so fun! It was also a decent value with a price tag of only $28.

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